watermelon smoothie recipe - During those years one of my favorite breakfasts was a watermelon smoothie. In fact when I was working in a corporate office, I would usually have my breakfast at my desk when I arrived in the mornings and that breakfast was 99 times out of a 100, a super large watermelon smoothie.
Watermelon Smoothie
Ingredients
- 6 and 1/2 cups (2.2lb/1kg) Watermelon (cubed)
- 2 Limes (Juiced)
Instructions
- Keep your watermelon chilled in the fridge and when you’re ready to make this smoothie, chop the watermelon into cubes and add to the blender jug.
- Squeeze the limes and add the juice to the blender jug.
- Blend well and then strain it through a kitchen sieve to remove the rough seeds so that you’re left with a very smooth drink. If you happen to use seedless watermelon you should still strain it so that your smoothie is perfectly smooth.
- Serve immediately.
